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Fantastic Magazine

Step through the doors of the Cabaret and experience a "Fantastic" moment! On the program: songs, dances, humor and feats worthy of the greatest Cabaret!

The Cabaret de Licques offers a breathtaking dinner show in a unique format. A fantastic show combining elegant dance, captivating acts, and a meal prepared on-site with fresh, local produce.
The largest cabaret north of Paris, with a capacity of 280 seats, the Cabaret de Licques has recently gained national recognition. It is located in Licques in the Pas-de-Calais region, a French town renowned for its historical and gastronomic heritage.
Menu Category 1:
A tasting of land and sea as appetizers
Homemade foie gras terrine with fruit chutney
Roast beef fillet with green peppercorn sauce and seasonal vegetables
Red Berry Pavlova
Category 2 Menu:
A land and sea duo as an appetizer
Homemade smoked salmon, lemon cream and baby greens
Roasted veal steak, old-fashioned mashed potatoes, glazed vegetables and a jus with candied shallots
Coffee tiramisu, light mascarpone cream and ladyfinger biscuits
Category 3 Menu:
A duo of Licques chicken rillettes as an appetizer
Fillet of pollack on risotto with lobster sauce
Roasted Licques chicken supreme with mushroom cream sauce
Vanilla cream with a crunchy caramel
Drinks Package:
1 glass of Champagne or 1 non-alcoholic cocktail per person
1 bottle of mineral water/2 people
1 coffee
Warning: excessive alcohol consumption is dangerous for your health.
Menus are subject to change without notice by the venue.
Vegetarian menu (no meat or fish) available upon simple call to the Cabaret before the date of the performance.
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